Christmas Family Hamper

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Spread holiday cheer with our Christmas Hampers from Sarabi Meats Online! Delight your loved ones with a tasty selection of meats. Order now for extra special celebrations!

3kg Oxtail, 3kg Ox Tongue, 3kg Chicken Flatties, 3kg T-bone, 3kg Boerewors, 3kg Mince, 3kg Tenderized Steak, 3kg Smoked Gammon, 3kg Beef stew/chuck/brisket or short rib

Christmas Family Hamper

Total = 27kg

Category:

Christmas Family Hamper

A Christmas Family Hamper with a variety of premium meats is an excellent choice for a festive feast, catering to different tastes and cooking preferences. This hamper includes a selection of meats perfect for grilling, roasting, slow cooking, and stewing, ensuring a rich and satisfying meal for the whole family. Below is a detailed breakdown of the 3kg of each meat included in your hamper, along with cooking suggestions:

Beef Cuts:
3kg Oxtail:

Perfect for: Slow cooking. Oxtail is rich in flavor and ideal for making hearty stews or soups. After hours of braising, the meat becomes tender and falls off the bone. It’s perfect with red wine, broth, and aromatic herbs for a wintery dish.
Cooking Idea: Braise oxtail in a rich tomato-based stew or with root vegetables and wine for a comforting meal.

3kg Ox Tongue:

Perfect for: Slow braising or pickling. Ox tongue is a delicacy and can be cooked slowly until tender, and sliced thinly for sandwiches or served as a cold cut.
Cooking Idea: Simmer ox tongue in broth with spices and vinegar for a tangy, tender dish, or slice thinly and serve with mustard and pickles.

3kg T-Bone Steaks:

Perfect for: Grilling or pan-frying. T-bone steaks are a showstopper cut, offering both a tenderloin and strip steak on the bone.
Cooking Idea: Season with salt, pepper, and garlic, then grill or pan-sear to your preferred doneness. Serve with chimichurri or your favorite steak sauce.

3kg Beef Stew/Chuck/Brisket or Short Rib:

Perfect for: Slow cooking. These cuts are great for making rich, tender stews or roasts. When slow-cooked, they become juicy and full of flavor.
Cooking Idea: Braise in a flavorful broth, vegetables, and herbs. These cuts are perfect for pot roasts, beef stew, or slow-cooked short ribs.

3kg Mince:

Perfect for: Versatile use in a variety of dishes. Mince can be used in everything from burgers, meatballs, and spaghetti bolognese to pies and tacos.
Cooking Idea: Brown the mince and use it for a rich beef lasagna, meatball casserole, or taco filling.

3kg Tenderized Steak:

Perfect for: Quick grilling or pan-frying. Tenderized steaks are a great choice for those looking for tender, juicy meat that’s easy to cook and perfect for a fast meal.
Cooking Idea: Grill or pan-fry quickly and serve with a side of sautéed vegetables or a fresh salad.

Pork Cuts:
3kg Smoked Gammon:

Perfect for: Roasting or glazing. Smoked gammon is an iconic Christmas dish that can be served as the centerpiece of a festive meal.
Cooking Idea: Glaze the gammon with honey, mustard, or brown sugar and roast it in the oven. Serve with roasted vegetables or mashed potatoes.

3kg Boerewors:

Perfect for: Grilling. Boerewors is a traditional South African sausage made from a blend of beef and pork, seasoned with spices like coriander, cloves, and nutmeg.
Cooking Idea: Grill the boerewors on the braai or barbecue, or pan-fry it. Serve with a side of chutney, grilled vegetables, or in a warm roll.

 Chicken Cuts:
3kg Chicken Flatties:
Perfect for: Grilling, pan-frying, or roasting. These flattened chicken breasts or thighs cook evenly and quickly, making them ideal for a fast yet satisfying meal.
Cooking Idea: Marinate the chicken flatties in herbs, garlic, and lemon juice, then grill or roast until golden brown. Serve with a side salad or mashed potatoes.

Suggested Pairings & Cooking Ideas:
For the Grill/Braai:
T-Bone Steaks: Best grilled over coals; pair with grilled veggies or a salad.
Boerewors: Grill and serve in rolls with relish, mustard, and onions.
Chicken Flatties: Marinate and grill; serve with couscous or a summer salad.

For Slow Cooking/Braising:
-Oxtail: Perfect for slow cooking in tomato stew or broth; serve with mashed potatoes or bread.
Ox Tongue: Slow-cook, slice, and serve with mustard sauce or in a rich stew.
Beef (Chuck, Brisket, Short Rib): Braise in red wine sauce or vegetable broth; serve with roasted potatoes or rice.

For Roasting:
Smoked Gammon: Roast with honey and mustard glaze. Serve with Brussels sprouts, carrots, and potatoes.
For Quick Meals:
Tenderized Steak: Quick steak dinner with sautéed greens or fries.
Mince:** Great for burgers, spaghetti bolognese, or shepherd’s pie.

Add-ons & Sides:
Roasted Vegetables: Roasted potatoes, carrots, and parsnips make great side dishes for the beef or gammon.
Gravy & Sauces: Offer a variety of gravies or sauces such as a rich beef gravy, chimichurri, or a mustard sauce for the gammon.
Cheese & Crackers: A small selection of cheeses and crackers makes a great starter or side.
Christmas Pudding or Mince Pies: End the meal with traditional festive desserts.
Wine or Beer: Pair your meats with a full-bodied red wine or a selection of local craft beers.

Ideal For:
This Christmas Family Hamper is perfect for larger family gatherings or a festive meal with friends. It includes a mix of cuts suitable for grilling, slow-cooking, and roasting, so there’s something for everyone, whether they prefer hearty stews, grilled meats, or tender roasts.

It’s an easy, all-in-one solution for a delicious and diverse holiday feast that can cater to both traditional tastes and adventurous eaters. Enjoy a variety of dishes with minimal hassle this festive season!

Delivery Schedule:

We deliver on Wednesdays between 09:00 and 16:30 anywhere in Centurion, Pretoria East, and Pretoria North, except when Wednesday fall on a public holiday.

With our online butchery, you can choose to pay by card upon delivery, making it easier and more secure for you.